(22 Reviews)
100% Recommended

Gabrielle Estel

Cedar Rapids, IA

International Travel Leisure Specialist

I live to travel. I’ve invested over 4 years of my life living abroad.

I lived in Taiwan and explored Asia. Then, I moved to Egypt and explore the Mediterranean and the Sahara. From living with a host family in Spain as you...
Learn more about me.

I live to travel. I’ve invested over 4 years of my life living abroad.

I lived in Taiwan and explored Asia. Then, I moved to Egypt and explore the Mediterranean and the Sahara. From living with a host family in Spain as young teenager to honeymooning in Italy, travel has always marked my life milestones. Now I’m back in my Iowan home state to help others plan their own dream experiences across the globe. Travel is my life.

Let me share my life with you. 

ARTS & CULTURE

My husband is my main travel buddy. He’s a history guy; I’m a literature girl. Between the both of us, we have to see every museum, temple, cathedral, statue --- you name it!

Over my years of travel, I’ve learned art and culture is more than the highlight real. It’s also exploring a local Greek market, listening to a Korean grandmother describe her love of fan-painting, trying homemade Italian dishes at a rooftop dinner party, having a quiet moment in a café watching uniformed King’s College students rush through Canterbury to their morning classes, bargaining for a brick of tea in China.

These little moments of life are art and culture. 

FOOD & WINE

Food is the heart of a country. Food tours are journeys to the heart of a place---and the locals. Local food tour guides know every alley, and cooking instructors always welcome travelers into their family. They’re the best to ask for any last minute recommendations and to have a better understanding of culture through the kitchen. Sometimes the kitchen is the desert, like roasting chicken in Egyptian with a side of koshari. My personal favorite are moon cakes to celebrate Mid-Autumn festival and Scottish eggs in Bath.

Nothing is as engrained in a place as food. It an easy way to experience a place’s every day.

EXPLORATION & ADVENTURE

Let’s take the path less traveled.

That path might be a horse ride through the mountains, a dune buggy through the dunes, a hike up an along the spine of a mountain, a gondola ride above the jungle outside Hong Kong, or a peak at North Korea at the DMZ.

Whatever type of heart racing you’re looking for, I can find.

Email meCall Me

Gabrielle Estel

Can Be Reached At

1-319-351-4510 ext:304

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International Travel Leisure Specialist

Forbidden City in Beijing

I live to travel. I’ve invested over 4 years of my life living abroad.

I lived in Taiwan and explored Asia. Then, I moved to Egypt and explore the Mediterranean and the Sahara. From living with a host family in Spain as young teenager to honeymooning in Italy, travel has always marked my life milestones. Now I’m back in my Iowan home state to help others plan their own dream experiences across the globe. Travel is my life.

Let me share my life with you. 

ARTS & CULTURE

My husband is my main travel buddy. He’s a history guy; I’m a literature girl. Between the both of us, we have to see every museum, temple, cathedral, statue --- you name it!

Over my years of travel, I’ve learned art and culture is more than the highlight real. It’s also exploring a local Greek market, listening to a Korean grandmother describe her love of fan-painting, trying homemade Italian dishes at a rooftop dinner party, having a quiet moment in a café watching uniformed King’s College students rush through Canterbury to their morning classes, bargaining for a brick of tea in China.

These little moments of life are art and culture. 

FOOD & WINE

Food is the heart of a country. Food tours are journeys to the heart of a place---and the locals. Local food tour guides know every alley, and cooking instructors always welcome travelers into their family. They’re the best to ask for any last minute recommendations and to have a better understanding of culture through the kitchen. Sometimes the kitchen is the desert, like roasting chicken in Egyptian with a side of koshari. My personal favorite are moon cakes to celebrate Mid-Autumn festival and Scottish eggs in Bath.

Nothing is as engrained in a place as food. It an easy way to experience a place’s every day.

EXPLORATION & ADVENTURE

Let’s take the path less traveled.

That path might be a horse ride through the mountains, a dune buggy through the dunes, a hike up an along the spine of a mountain, a gondola ride above the jungle outside Hong Kong, or a peak at North Korea at the DMZ.

Whatever type of heart racing you’re looking for, I can find.

Customer Testimony - Customized Itinerary Expert

Working with Gabrielle Estel on our first trip to another continent was an absolute pleasure. She is responsible for making this trip to Egypt the best trip my family has ever taken. She was super patient, knowledgeable and kind throughout the planning process. Gabrielle was always there to take my calls before our departure on this elaborate trip. We were a little nervous that everything would work out as planned. The trip was flawless, and Gabrielle made that possible. I called her often during planning and she was always there to answer her phone and she did so cheerfully. My wife and two children had a wonderful time. Next time we plan a trip, we will be calling Gabrielle for sure!